Sake pours into China amid shrinking consumption in Japan
Japanese sake sellers are looking to tap into China's growing taste for traditional rice wine to counter its falling consumption back home. Fueled by an increasing number of Japanese restaurants and rising Chinese household incomes, sake, while still considered a treat, can now be found ...
Sanbun: The simple joy of sipping a midday sake
It's trickier than you might expect to find a good sake bar where you can order a glass or two before sundown. Luckily, there's standing bar Sanbun to fill that gap.
An unexpected synergy of sake and wagyu
Innovative sake company Nihonshu Oendan has teamed up with Yakiniku Yazawa to pair its junmai daiginjō sake with wagyu beef.
'The Complete Guide to Japanese Drinks': A compendium of Japan's alcohol traditions
Stephen Lyman and Chris Bunting's "The Complete Guide to Japanese Drinks" is a beautiful, carefully put together coffee-table book full of insights, anecdotes and thirst-inducing pictures of Japan's various alcohols.
Kokushu Sakaba: Knock back a glass of Saga kokushu, then try 199 more
In Kyushu, a region famed for distilleries rather than brewing, Saga is the odd prefecture out. More sake is consumed there — and less shōchū — than anywhere else in southwest Japan. And that is all the more reason for discovering Kokushu Sakaba, a ...
Yanagi Koji Taka: An intimate, unfussy standing bar with a tapas vibe
After cooking in Italy, Australia and Denmark for over a decade, kaiseki chef Taka Nishimura returned to Kyoto to open Yanagi Koji Taka, a small, local joint with a menu of perfectly executed bar food.
KitKat and yuzu help put Kochi sake on the map
Nestle Japan recently released the third in its line of sake-inspired chocolates, the KitKat Mini Yuzushu Bijofu, which uses yuzu citrus liqueur from Kochi Prefecture.
Japan tax agency launches sake branding panel featuring former soccer pro Hidetoshi Nakata
The National Tax Agency has created an expert panel tasked with coming up with a branding strategy to boost exports of sake. Exports of the Japanese rice wine have hit a record high for nine straight years. Increasingly, attention is being paid not only to ingredients ...
Event held in India to promote sake and other Japanese alcoholic drinks
An event to introduce Japanese alcoholic beverages such as sake rice wine and shōchū distilled spirits to Indian distributors and hotel officials was held Wednesday at the Japanese Embassy in New Delhi. Nine Japanese breweries participated in the annual event, the third of its kind, ...
Fukumitsuya Sake Brewery puts a twist on Kanazawa culture
Fukumitsuya Sake Brewery has focused on high-quality sake and capitalized on Kanazawa's rich history and culture to stay relevant in a competitive market.
Yamagata sake shines on the international stage
On a recent balmy evening, representatives from nine sake breweries in Yamagata Prefecture, clad in understated kimono, bow modestly onstage amid the glow of pink and lavender lights. The bling-drenched ballroom also boasts gold-covered walls and a bold red carpet adorned with a dizzying ...
Utsura Utsura: Food, sake and ambience worth the detour
Set back far enough from the sidewalk that most people give it barely a second look, this welcoming little izakaya tavern has the warm feel of a local watering hole, but it's near enough to the lights of Shibuya to reward a few minutes' ...
