Commentary / World Jun 9, 2023
Mushrooms could play a key role in solving the climate crisis
An underground system of “living machines” can show how to better capture and store excess carbon from the atmosphere.
An underground system of “living machines” can show how to better capture and store excess carbon from the atmosphere.
AI-guided drones can spray fertilizer, apply fungicide and sow seeds with a precision that leaves traditional heavy equipment in the dust.
Europe is doing it again — stigmatizing scientific innovations, such as with lab-grown meat, that will be crucial to our future food supply.
Earth has been cleaning its own atmosphere for eons. Investing to amplify those natural processes will bring faster results than inventing new machines.
Mother Nature spent millions of years creating the most efficient pollinator on the planet. We owe it to the bees to save them.
As war and inflation make food more expensive and harder to get, U.S. lawmakers must accept that it isn't a passing problem but an enduring reality for the country.
American parents shouldn't have to turn to Europe for the highest-quality products — nor rely on foreign supplies when their own market is disrupted.
In the coming decades, what we eat and how we grow it will change radically, and we need everyone onboard — the U.N. and Elon Musk alike — to fund the shift to sustainability.
Climate change is having an impact on agriculture more grave than COVID-19, and far more complex — driving a paradigm shift in the business of food.
Despite the advantages of organic farming over conventional practices, pristine ecological habitats are vastly better from a climate and biodiversity standpoint than any form of agriculture.